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Home CULTURE

UNESCO Designates the Tradition of Breaking the Fast as an Intangible Cultural Heritage

by Redaksi Asiatoday
December 11, 2023
in CULTURE
Reading Time: 2 mins read
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UNESCO Designates the Tradition of Breaking the Fast as an Intangible Cultural Heritage

Breaking the Fast together at the Istiqlal Mosque, Jakarta. Doc

ASIATODAY.ID, JAKARTA – UNESCO has designated the tradition of breaking the fast, known as Eftari, İftar, or Iftor as part of its catalog of intangible cultural heritage.

This recognition was given on Wednesday, December 6 2023, as an effort to maintain the sociocultural traditions of Muslims throughout the world.

Applications for recognition of breaking the fast as intangible cultural heritage were submitted simultaneously by countries such as Iran, Turkiye, Azerbaijan and Uzbekistan to UNESCO. This reflects a collaborative effort to appreciate and protect cultural values ​​passed down from generation to generation.

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According to UNESCO, breaking the fast after the Maghrib call to prayer during the month of Ramadan has deep meaning in strengthening family and community ties, as well as promoting charity, solidarity and social exchange.

Quoting the Daily Sabah page, Monday, December 11 2023, UNESCO stated that recognition of this tradition is an important step in preserving cultural diversity.

The tradition of breaking the fast has been an integral part of Muslim life since ancient times. The Intergovernmental Committee for the Protection of Intangible Cultural Heritage has recognized the importance of this tradition at a meeting in Botswana.

In several Muslim countries, iftar is not just a sign of breaking the fast by eating dates accompanied by water or tea, but also includes various main dishes and typical snacks. Typical Ramadan food served in each country is an important symbol of fasting.

“This recognition reflects that the practice of breaking the fast not only has spiritual value, but is also part of the cultural identity that is passed down from one generation to the next. This tradition is often passed down within families, where children and teenagers play a role in preparing the components traditional food,” stressed a source at UNESCO. (AT Network)

Check out other news and articles at Google News

Tags: Breaking The FastBulan RamadhanUNESCOUNESCO’s Intagible Cultural Heritage
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